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Dunkin' Donuts giving back to the community with "Iced Coffee Day"

In 1950, Bill Rosenberg opened a shop called Dunkin' Donuts in Quincy, Mass., that served fresh donuts and a proprietary blend of coffee. The first franchise was licensed in 1955, according to the company.

SYRACUSE, N.Y. -- Dunkin’ Donuts is inviting residents of Central New York to get ready for summer with the return of “Iced Coffee Day.”

On Wednesday, May 23, $1 from every cup of Iced Coffee sold at participating Dunkin’ Donuts restaurants in Central New York will directly benefit Food Bank of Central New York.

“We truly appreciate our ongoing partnership with Dunkin Donuts. Through Iced Coffee Day, the Food Bank is able to provide additional food supplies to the communities we serve. Last year Iced Coffee Day raised over $30,000 to provide more than 90,000 meals." said Kathleen Stress, executive director, Food Bank of Central New York.

All Dunkin' Donuts locations in the Syracuse and Mohawk Valley areas are participating.

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